|
Equipment to prepare
and dispense slush, sherbet
and other frozen drinks.
The most complete and innovative
series to satisfy the latest requests of
the market. |
Equipment to refrigerate, mix
and display tea, coffee and natural
fruit, even with pulp content.
High performance capacity and
easy usage. |
Equipment to heat, mix and
dispense hot chocolate and
any kind of hot drinks.
Stylish and elegant design perfect for any location. |
Latest news
April 2010
Participation at the biannual Food Hotel Asia FHA 2010 fair in Singapore, together with ALI GROUP.
www.foodnhotelasia.com |
Chocolady
GBG hot chocolate machines have been designed to heat and mix any kind of drink (tea, coffee, milk, mulled wine, etc) and chocolate in a special way that ensures its smoothness and thickness.
|
Contacts
GBG - SLUSH
Via Magli, 1/A
40011 - Anzola Emilia (BO) - IT
Tel. +39 051 6505 218
Fax +39 051 6500 249
info@gbg-slush.com
www.gbg-slush.com |
